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€175.50
Chocolate and dried fruit ,, ONLY ON ORDER ,, DELIVERY TIME 7 WORKING DAYS.
€35.88
SUGAR HONEY GLUCOSE DRIED FRUIT
€96.20
4 kg cakes. sliced in 22 portions with bags. DELIVERY IN 7 WORKING DAYS
Storage: 18 months if stored in a cool and dry place.
SUGAR HONEY GLUCOSE DRIED FRUIT
€110.24
Ingredients nougat 70%: hazelnuts 40%, sugar, glucose syrup, honey 15%, potato starch, egg white, wafer (potato starch, water, olive oil), maltodextrin, flavourings. Ingredients chocolate 30%: sugar, cocoa paste, cocoa butter. Emulsifier: soy lecithin. Natural vanilla flavouring. Cocoa 52% minimum. May contain almonds, pistachios and milk.Gluten free.
€8.19
The classic soft nougat from Piedmont, produced according to the recipe that the Sebaste family has passed down for 5 generations. We select and toast the hazelnuts, which are the most important ingredient. Finally, the elegant case embellishes this rich traditional product, making it an excellent gift idea.
€5.46
Ingredients nougat 70%: hazelnuts 40%, sugar, glucose syrup, honey, egg white, wafer (potato starch, water, olive oil), maltodextrin, flavourings. Ingredients chocolate 30%: sugar, cocoa paste, cocoa butter. Emulsifier: soy lecithin. Natural vanilla flavouring. Cocoa 52% minimum. May contain almonds, pistachios and milk.Gluten free.
€2.99
The classic soft nougat from Piedmont, produced according to the recipe that the Sebaste family has passed down for 5 generations. We select and toast the hazelnuts, which are the most important ingredient. Finally, the elegant case embellishes this rich traditional product, making it an excellent gift idea.
€24.70
Soft nougats from Piedmont. We produce them in compliance with the processing method that has been handed down for 5 generations and the recipe that includes the best hazelnuts toasted by us and a few selected ingredients of superior quality. Our single-serving “Tenerelli” facilitate practical consumption.
€13.00
Hazelnuts 40%, sugar, glucose syrup, honey, egg white, wafer (potato starch, water, olive oil), maltodextrin, flavourings. May contain almonds and pistachios.Gluten free.
€77.61
Hazelnuts 40%, sugar, glucose syrup, honey, egg white, wafer (potato starch, water, olive oil), maltodextrin, flavourings. May contain almonds and pistachios.Gluten free.
€7.80
Soft nougat with hazelnuts - Transparent wrapping
€5.20
Soft nougat with hazelnuts - Transparent wrapping
€2.60
Tender nougat with hazelnuts - Transparent wrapping.
€110.24
Ingredients nougat 70%: hazelnuts 45%, honey, sugar, glucose syrup, wafer (potato starch, water, olive oil), edible gelatine, flavourings. Ingredients chocolate 30%: sugar, cocoa paste, cocoa butter. Emulsifier: soy lecithin. Natural vanilla flavouring. Cocoa 52% minimum. May contain almonds, pistachios and milk.Gluten free.
€74.43
Hazelnuts 45%, honey, sugar, glucose syrup, wafer (potato starch, water, olive oil), edible gelatine, flavourings. May contain almonds and pistachios.Gluten-free.
€148.85
Hazelnuts 45%, honey, sugar, glucose syrup, wafer (potato starch, water, olive oil), edible gelatine, flavourings. May contain almonds and pistachios.Gluten-free.
€12.74
Hazelnuts 45%, honey, sugar, glucose syrup, wafer (potato starch, water, olive oil), edible gelatine, flavourings. May contain almonds and pistachios.Gluten-free.
€6.37
The classic crumbly nougat from Piedmont. The traditional transparent wrapping shows the best hazelnuts toasted by us. We produce our nougat respecting the recipe of the founder Giuseppe Sebaste and his processing method which involves long cooking in a bain-marie.
€3.25
The classic crumbly nougat from Piedmont. The traditional transparent wrapping shows the best hazelnuts toasted by us. We produce our nougat in accordance with the recipe of the founder Giuseppe Sebaste and his processing method which involves long cooking in a bain-marie.
€267.93
The classic crumbly nougat from Piedmont. The traditional transparent wrapping shows the best hazelnuts toasted by us. We produce our nougat in compliance with the recipe of the founder Giuseppe Sebaste and his processing method which involves long cooking in a bain-marie.The product is subject to natural shrinkage.
€25.35
The classic crumbly nougat from Piedmont. The traditional transparent wrapping shows the best hazelnuts toasted by us. We produce our nougat respecting the recipe of the founder Giuseppe Sebaste and his method of production which involves long cooking in a bain-marie.
€12.35
Friable nougat with almonds covered in extra dark chocolate - double bow.
€27.30
A coating of fine extra dark chocolate is the first variant of the Torrone Friabile Piemontese, developed by the Sebaste family. A happy contrast between the delicate taste of hazelnuts, the fragrance of the dough and the enveloping flavor of chocolate.
€6.89
Friabile nougat with hazelnuts covered in extra dark chocolate.THE PACKAGING MAY SUBJECT TO VARIATIONS IN COLOR AND IMAGE.GLUTEN FREE
€10.27
The classic crumbly nougat from Piedmont. The traditional transparent wrapping shows the best hazelnuts toasted by us. We produce our nougat respecting the recipe of the founder Giuseppe Sebaste and his processing method which involves long cooking in a bain-marie.